Being a GastroGnome is not about sitting idly on the front lawn of culinary cottages. It is about exploration into the wide world of culinary creations. The GastroGnome is young, she is daring and she is always on the look out for something she’s never tried before. There is no animal part too scary, no dining method to exotic. And after she eats, she tells. The GastroGnome is a daring cook as much as she is a daring eater, and after many delicious meals, she tries to recreate them in her home kitchen. You can contact the GastroGnome: naomibishop at gmail.com
The GastroGnome
She eats and tells
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February 21, 2008 at 5:18 pm |
Naomi.
This is genius! When did you start doing this? What have you been up to? Hope that your doing well.
Raija
April 6, 2008 at 7:44 am |
I FOUND it!!! The link on the touchy waiter brought me right here.
Lots to do out and about today, but I’ll look forward to this evening, spent with all these luscious words and pictures.
rachel
June 4, 2008 at 12:00 pm |
Gnomey….Its Will Carter from Salt Lake….Is this really you?
Will
January 15, 2009 at 1:28 pm |
POOP!
(this is totally julie, btw)
January 15, 2009 at 1:29 pm |
Oops, I didn’t know that it would actually get posted…I thought you would have to approve (or disapprove). Hello world, I’m 10.
February 12, 2009 at 4:18 pm |
This is great. I’m always excited to see other people in Seattle that are excited about food.
Eric
July 11, 2009 at 9:28 am |
Naomi — So good to meet you yesterday. I would have loved to have talked more. (For instance, among other connections, I have spent three summers in Peru, including the Northern coast.) Thanks for the introduction to some more great dishes at Chiangs.
July 24, 2009 at 8:25 am |
I love your site — I had to bookmark it on my blog. The tamales are adorable and all the bright colors in the photos are just lovely. Hooray for Northwest foodies!
September 28, 2009 at 10:10 am |
My name is Jeff Anderson and I represent a new hard cider in the Northwest, Crispin Cider. I would like to mail or drop off samples of Crispin Hard Apple Cider. Please let me know what works best for you.
Thanks,
Jeff
October 22, 2009 at 5:46 pm |
Favorite sequence from a Brian De Palma film. ,
October 28, 2009 at 5:22 pm |
Hello from Cafe Nordo!
We have some availability for Cafe Nordo tomorrow, (Thursday,) and are offering $50 tickets at Brown Paper Tickets under the Passcode “babychick”. Might your readership like to know? If you could pass it on, we would so appreciate it.
Thank you for your kind words!