There are very few brands I am passionate enough about to devote a blog post to, and even fewer that, upon receiving an email about saving, I will hop out of bed and compose a blog post about at 6:45 in the morning. The cheese from Estrella Family, however, does inspire such things. Estrella Family Creamery makes my favorite cheese(s) in the world.
As many of you know, the FDA is working hard to shut Estrella Family Creamery down and they have been unable to sell their cheese for quite some time. This is tragic, not only because I have to live without the incomparable Caldwell Crik Chevrette, but because it is indicative of what government agencies are attempting to do to great cheese-makers around the country. Washington has already lost too many great cheeses to ridiculous regulations, and I refuse to let the best cheese I’ve ever had go down to government regulations to. So people, I implore you, please help me and help Estrella to SAVE THE CHEESE!
How? Well, funny you should ask. First and most, attend their Small Farms: Saving our National Treasures event on February 26th, from 11-4, in Woodinville. For more info, click here. This is a free event, with raffles and auctions to support the farm, as well as speakers leading a discussion in the hopes to solve the issues plaguing Estrella and so many other farms.
If you aren’t local, I still hope that at some point you’ve been able to taste Estrella’s magical cheese, and if so (or not) and you’d like to help, Donations to aid the Estrella family can be made at Pledgie.com. Donations are not tax-deductible for federal or state tax purposes.
If you’d like more information about Estrella and what has happened with them, see this blog, set up by a friend of theirs.